South African Leg of Lamb 1.795g (Avg Wt) ❄️

Description : 

Delicious, tender South African boneless leg of lamb. 

This product has been individually vacuum-sealed, and flash frozen to preserve the incredible taste, freshness and quality. Defrost in the refrigerator and use within 5 to 7 days. For best results remove from refrigerator and packaging for up to 20 minutes prior to cooking.

Ingredients : 

100% Lamb

Cooking Instructions :

Oven :

Whether boneless or bone-in, the perfect leg of lamb should be either oven-roasted until blushing pink on the inside (with an internal temp around 130°F) or roasted long and slow for several hours until the meat is very tender and falls apart to internal temp around 175°F