Slow Cooked Beef Riblets 1kg (Avg Wt) ❄️
Delicious slow cooked beef riblets.
Cooking Instructions :
This product has been individually vacuum-sealed, and flash frozen to preserve the incredible taste, freshness and quality. Defrost in the refrigerator and use within 5 to 7 days.
Preheat oven to 200°C (392°F). Cook in the bag for 12 minutes and then flip over and cook for an additional 12 minutes. Allow to stand
for 1-2 minutes before opening, then serve with your favorite sauce and enjoy! Time may vary from oven to oven. The ribs should be cooked until the internal temperature reaches 63°C (145°F).