Creamy Butter Chicken Pie 170g ❄️

Description :

Delicious, Creamy Butter Chicken Pie 

Ingredients : 

PIE DOUGH: Flour, Unsalted Butter, Filtered Water, Salt.
PIE FILLING: Chicken Tikka Cubed, Cooking Cream (Buttermilk, Vegetable Oil, Cream 6%, Buttermilk Powder), Filter Water, Salt, Kasoori Methi, Onion Red, Butter Unsalted, Tikka Masala Seasoning (Chili Powder, Coriander, Turmeric, Peppercorn, Star Anise, Cardamom Black, Cardamom Green, Cloves, Nutmeg, Mace, Cinnamon, Salt), Garlic Peeled, Ginger Fresh, Bay Leaf Dry, Cumin Ground, Coriander Powder, Sugar White, Milk, Cashew Paste.

 

Cooking Instructions :

Keep frozen until time to heat and eat. Preheat oven to 175°C (347°F). Remove the pie from the outer box and the plastic wrapper and place in the center of oven and bake for 25-30 minutes. Allow to stand for 1-2 minutes before eating. Time may vary from oven to oven. This product was fully cooked prior to being frozen.