Cheeseburger Spring Rolls ❄️

Description:

A flavoursome minced beef with plenty of oozy, cheesy goodness of a burger filled in a roll.

Ingredients:

Wrapper: WHEAT flour, water, corn starch, white sugar, sunflower oil, S O¥ lecithin, salt Filling: Frozen halal beef, onion, cheddar cheese, bread crumb, garlic, black pepper ketchup (water, tomato paste, sugar, glucose syrup, salt, vinegar, modified maize starch citric acid, sodium benzoate, ascorbic acid, natural flavorings (cinnamon, pimento, clove
paprika), sauce (malt, vinegar, molasses, sugar, salt, ANCHOVIES, tamarind extract onion, garlic, spice, flavorings), MUSTARD, sunflower oil, salt, water

Allergens:

wheat, soy, fish and mustard. This product is manufactured in a facility that processes other products which may contain crustaceans, eggs, peanuts soybeans, milk, nuts, celery, sesame seeds, sulfites, and mollusks. We apply strict
quality control measures and make every effort to prevent contamination

Cooking Instruction:

Oven:
Remove frozen spring rolls from pouch and place on baking tray. Bake in pre-heated oven at 190C (374 F) for 12 to 15 minutes until product is crispy and golden brown - do not overcook. Remove from oven and rest for 1 minute. Carefully handle the hot spring rolls and serve immediately

Air Fry:
Remove frozen spring rolls from pouch and place in air- fryer tray. Cook at 185C (365F) for 12 to 15 minutes until product is crispy and golden brown - do not overcook. Remove from air-tryer and rest for 1 minute. Carefully handle the hot spring rolls and serve immediately.