Cheese and Beef Bacon Pie 170g ❄️
Delicious, Creamy Beef Bacon Pie
PIE DOUGH: Flour, Unsalted Butter, Filtered Water, Salt.
PIE FILLING: Beef Bacon Cubed, Salt, Cooking Cream (Buttermilk, Vegetable Oil, Cream 6%, Buttermilk Powder), Crushed Black Peppercorn, Chicken Stock (Iodized Salt, Sugar, Corn Starch, Yeast Extract, Onion Powder, Chicken Powder, Chicken Fat, Natural Chicken Flavor), Garlic Peeled, Dried Thyme Leaves, Onion Red, Leeks Fresh, Celery, Star Anise, Bay Leaf, White Grapes Drink, Rosemary, Corn Oil, Cheddar Cheese (Pasteurized Cow's Milk, Salt, Standard Dairy Cultures and Vegetarian Rennet).
CONTAINS: Gluten (Wheat), Milk and Celery.
Cooking Instructions :
Keep frozen until time to heat and eat. Preheat oven to 175°C (347°F). Remove the pie from the outer box and the plastic wrapper and place in the center of oven and bake for 25-30 minutes. Allow to stand for 1-2 minutes before eating. Time may vary from oven to oven. This product was fully cooked prior to being frozen.