Beef Stroganoff Pie 250g ❄️
A delightful fusion of two beloved classics, the Beef Stroganoff Pie combines the rich and creamy flavours of Beef and cream with the comforting allure of a savoury pie.
Stroganoff sauce (water, red grape juice, portebello mushroom, thick cream, white onion, tomato ketchup, tomato paste, vegetable oil, unsalted butter, flour, modified starch, Worcestershire sauce, garlic puree, parsley, chicken stock powder, paprika, salt, black pepper), base pastry short – crust (egg, flour, butter, salt), puff pastry ( flour no.1, water, salt, butter), cooked beef chuck, egg, Spanish paprika.
Preheat oven to 175°C (347°F). Remove the pie from the the plastic wrapper and place in the center of oven and bake for 25-30 minutes. Allow to stand for 1-2 minutes before eating. Time may vary from oven to oven. This product was fully cooked prior to being frozen.